OPEN VOLUNTEER POSITIONS

BAKING
So, you have a passion for baking? Do you enjoy creating delicious treats in the kitchen? Or are you looking to expand your knowledge and volunteer your time while learning new skills?
Click here for position details

ASSISTANT TO KITCHEN MANAGER
Do you love attention to detail? Do you want to efficiency and organization?
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HUMAN RESOURCES AND OCCUPATIONAL HEALTH AND SAFETY VOLUNTEER
Would you like to assist in hiring, supporting, and keeping safe employees who are dedicated to providing a critical service to the community?
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FUNDRAISING VOLUNTEERS
Are you goal oriented? Would you like to contribute to alleviating the pain of hunger by helping to raise funds and secure donations to support our meal program?
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SOCIAL MEDIA/MARKETING/GRAPHIC DESIGN
Are you familiar with social media outlets, MailChimp, fundraising websites such as CanadaHelps, Canva or graphic design, digital marketing, and more?
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KITCHEN VOLUNTEER
More info to come.

VOLUNTEER COORDINATOR
More info to come.

DONATIONS PICK UP AND DROP OFF
More info to come.

PROPERTY MANAGEMENT ASSISTANT
More info to come.

FINANCIAL ASSISTANT
More info to come.

3 TRAINING MODULES

Volunteers must complete all 3 training modules prior to sending in their application. You will not be able to submit the application without attaching your certificate, or a screen capture of the completed modules.

Worker Health and Safety Awareness in 4 Steps
Click Here To Complete Module 1

Working Together: The Code and the AODA
Learn about your rights and responsibilities under the Code and the AODA and how they affect you at work, in services and in housing. This 5-part eLearning series (20 minutes) is for public, private and not-for-profit sectors and completes the training requirements for section 7 of the Integrated Accessibility Standards of the AODA.
Click Here To Complete Module 2

Customer Service Standard
The Customer Service Standard requires organizations and businesses to provide accessible customer service to people with disabilities. Training on providing accessible customer service and how to interact with people with disabilities is a key requirement of the standard.
Click Here To Complete Module 3

VOLUNTEER APPLICATION

WE LOVE OUR VolunteerS!

Approximately 300 dedicated people from various organizations and the public at large give generously of their time and talent to make this program possible.

In addition to preparing and serving meals, our volunteers are responsible for clean-up at the facility, pick-up and deliveries of various food products, maintenance help, fundraising and food drive assistance, and more! We seek individuals who meet the values of our Mission Statement: respectful, hard-working, and compassionate individuals who help to uphold our commitment to creating a safe and inclusive environment at The Soup Kitchen.